FOOD
[Today's recommendation]
1/10
Warm mushroom gratin
950 yen(税込)
1/10
Butterbur Tempura
950 yen(税込)
1/10
Cuttlefish with monkfish liver in soy sauce dressing
800 yen(税込)
【fish dishes】
1/10
Cultured dried mackerel
800 yen(税込)
1/10
Half a dried Atka mackerel
900 yen(税込)
1/10
Red snapper marinated in sake lees
850 yen(税込)
1/10
Dried Pacific cod (2 fish)
600 yen(税込)
1/10
Salt-grilled herring (half portion)
900 yen(税込)
1/10
Today's kamayaki
1100 yen (tax included) ~
*Please ask a staff member.
1/10
Boiled, grilled, or steamed in sake
1,150 yen (tax included) ~
●Boiled: 1150 yen (tax included) ●Grilled: 1150 yen (tax included) ●Steamed in sake: 1550 yen (tax included) Today's special is sea bream head
[Seasonal Sashimi] ★The sashimi selection changes daily depending on the season and availability.
1/10
Includes bluefin tuna!! 5-item assortment
1080 yen (tax included) ~
●1 serving: 1080 yen (tax included) ●2 servings: 2160 yen (tax included) ●3 servings: 3240 yen (tax included)
1/10
Oma Fresh Bluefin Tuna
1550 yen(税込)
1/10
Ehime sea bream
850 yen(税込)
1/10
Ehime Bonito
850 yen(税込)
1/10
Kagoshima Brihira
900 yen(税込)
1/10
Nagasaki Spanish mackerel
950 yen(税込)
1/10
Aji no Namero (minced horse mackerel)
¥ 750(税込)
[Daily Specials]
1/10
Vegetables served with vinegared miso dressing
700 yen (tax included) ~
*Please ask a staff member.
1/10
Brown sugar broad beans
600 yen(税込)
1/10
Deep-fried bluefin tuna
980 yen(税込)
1/10
Dashi-pickled edamame
¥ 750(税込)
1/10
Finished mackerel
800 yen(税込)
1/10
Shrimp cream croquette (1 piece)
450 yen(税込)
1/10
Homemade!! Satsuma-age (fried fish cake)
¥ 750(税込)
1/10
Eggplant dengaku
850 yen(税込)
1/10
Cream cheese pickled in miso
800 yen(税込)
1/10
Prosciutto made from sea bream
950 yen(税込)
1/10
Salted chicken meatballs (2 skewers)
800 yen(税込)
1/10
Pickled cod roe in fermented fish guts
850 yen(税込)
【Relish】
1/10
Seasonal vegetables served with two kinds of homemade miso.
980 yen(税込)
1/10
Single-serving miso
350 yen(税込)
1/10
Cold tofu with plenty of condiments
450 yen(税込)
1/10
Adult-friendly potato salad!!
¥ 680(税込)
1/10
Freshly made dashi-rolled omelet
¥ 720(税込)
1/10
Plump Tochigi fried tofu
700 yen(税込)
1/10
Today's steamed shellfish in sake
880 yen(税込)
【Fried food】
1/10
Fried oysters with homemade tartar sauce
980 yen(税込)
1/10
Crispy potato fries
¥ 680(税込)
1/10
Deep-fried daikon radish from oden
700 yen(税込)
1/10
Fried chicken with ginger and soy sauce
850 yen(税込)
1/10
Large fried horse mackerel (1 piece)
450 yen(税込)
1/10
Warm deep-fried tofu
700 yen(税込)
1/10
Seasonal vegetable tempura
1250 yen(税込)
【Meat dish】
1/10
Tender beef tendon stew
850 yen(税込)
1/10
Salt-grilled chicken thighs with yuzu pepper and truffle sauce
980 yen(税込)
1/10
Grilled pork appetizer served with green onions
850 yen(税込)
[Today's delicacy]
1/10
Soft pork dried squid
800 yen(税込)
1/10
Grilled cod roe
800 yen(税込)
1/10
Dried whole squid with liver
950 yen(税込)
1/10
Pickled off hotflies
550 yen(税込)
1/10
Mentaiko karasumi
600 yen(税込)
1/10
Sea urchin and squid in salt
550 yen(税込)
1/10
Matsumae pickles
550 yen(税込)
1/10
Tuna in sake
550 yen(税込)
1/10
Bamboo shoots
500 yen(税込)
1/10
Plum quartz
550 yen(税込)
1/10
Eihire
¥ 680(税込)
1/10
Pig brush
600 yen(税込)
1/10
Nara pickles
¥ 650(税込)
1/10
Mozu vinegar
550 yen(税込)
1/10
Daily pickles
¥ 820(税込)
A platter featuring 6-7 kinds of seasonal vegetables!!
1/10
Icing cake cream cheese
800 yen(税込)
1/10
Today's small bowl
-
Please ask our staff for details about today's program.
【Rice Items】
1/10
Rice porridge with broth made from simmered sea bream.
700 yen(税込)
1/10
Ochazuke
Each 600 yen (tax included)
Plum, salmon, and cod roe
1/10
Inani Udon
900 yen(税込)
hot or cold
1/10
rice ball
250 yen each (tax included)
Plum, mentaiko (spicy cod roe), salmon, salt
1/10
Grilled rice ball with homemade miso
320 yen(税込)
1/10
Today's miso soup
400 yen(税込)
1/10
Sea bream broth soup
500 yen(税込)
[Gem of the sea]
1/10
Horse mackerel sashimi
¥ 750(税込)
1/10
Fried tuna ribs
¥ 780(税込)
Deep-fried like elastic meat.
[To accompany sake]
1/10
Tatami iwashi
¥ 650(税込)
A delicacy from Suruga Bay, Shizuoka Prefecture.
1/10
Anpo persimmon and cream cheese
¥ 720(税込)
The sweet and sticky Anpo persimmon and sour cream cheese are exquisite! It's like a dessert!
1/10
Edo green onion miso
550 yen(税込)
Senju green onion miso is delicious! Enjoy with rich sake!
【sweet taste】
1/10
Today's ice
500 yen(税込)
It can also be a wake-up call for alcohol.
1/10
Today's dessert
550 yen(税込)
A handmade dessert made by today's chef.
1/10
sake lees cheesecake
550 yen(税込)
1/10
green tea terrine
450 yen(税込)
