Course details

Includes draft beer! The most popular dish is "Fresh seasonal fish and Tokyo vegetables" with 2 hours of all-you-can-drink and sake pairing! 7,700 yen with coupon

Includes draft beer! The most popular dish is "Fresh seasonal fish and Tokyo vegetables" with 2 hours of all-you-can-drink and sake pairing! 7,700 yen with coupon

By using a coupon7700 yen(Tax included)

Use the coupon to get 8,800 yen → 7,700 yen (tax included)

  • 8items
  • 2-30persons
All-you-can-drink available

*Sake will be provided to pair with the food.You cannot specify a brand or have refills, but the owner's recommended sake will be served one after another to go with your meal.*Beer, shochu, sours, and soft drinks are all-you-can-drink.Extension for 30 minutes is 880 yen.

"Sashimi with bluefin tuna," "Tokyo vegetables," "creative Japanese cuisine," and all-you-can-drink drinks from the entire drink menu, including 100 types of limited edition sake from around the country, plus beer! This is a pairing course in which the chef will select a sake to go with the food from a selection of 100 types from all 47 prefectures across Japan.※The image is an image.

Course menu

Course content

1. [3 types of appetizers]

2. [Assortment of 4 kinds of seasonal fresh fish]

3. [Shunsai Edo Tokyo Vegetable Concierge's Selection of 6 Seasonal Vegetables]

4. [Boiled fish dishes]

5. [Meat dish marinated in miso]

6. [Specialty: Okara Croquettes]

7. [Today's delicacy, 2 different dishes each day]

8. [Grilled rice balls as a finishing touch]

*If you have any allergies or dislikes, please feel free to let us know.

*The menu may vary depending on the availability of seasonal ingredients and fish.

Some items may be subject to change depending on stock availability.

↓↓↓↓↓An example of a course on one day↓↓↓↓↓↓

Appetizer: Squid in aurora sauce, smoked daikon radish cream cheese, fresh fish and prosciutto

○ Sashimi: Bluefin tuna, amberjack, scallops, hairtail

○Seasonal vegetables: 6 types

○ Fish dish: Simmered yellowtail

○Meat dish: Sangen pork marinated in miso

○Specialty: Winter Okara Croquettes with Root Vegetables

○Delicacies: Firefly squid marinated in seaweed, Matsumae marinated

○ Grilled rice balls

All-you-can-drink menu

·beer
・Kirin Beer Ichiban Shibori Premium
·Sake
・The owner has traveled to breweries all over Japan to carefully select 100 types of sake (Junmai Daiginjo, Junmai, Honjozo) (examples: Juyondai, Hanayakuyo, Jikon, Denshu, Aramasa, Isojiman, Hidaka-mi, Naramasa, Matsumidori, Kuroryu, Brewer Kuheiji, Eiko Fuji, Motominezuru, Amego no Tsuki, and other seasonal sakes. We have about 100 types available daily!
· Shochu
・Naka Naka (wheat), Tominohousan (sweet potato), Torikai (rice) on the rocks, with water, with soda, with hot water
·Fruit wine
・Plum wine, lemon wine, apple wine.On the rocks, with water, with soda
·sour
・Lemon sour, oolong highball, green tea highball, etc.
·whiskey
・Highball, rock, water split
·Soft drink
・Kirin Zeroichi, oolong tea, orange juice, green tea, etc.
Reservation reception time
12:00~20:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 19:00 the day before your visit

2024/11/19 update